Cold Brew Recipe

 

COLD BREW INSTRUCTIONS!

  • DECIDE WHAT BLEND OF DRAG UP COFFEE YOU WOULD LIKE
  • ADD 2-3 TABLESPOONS OF COFFEE PER 8oz OF COLD WATER
  • RUN COLD WATER OVER THE GROUNDS UNTIL DESIRED AMOUNT
  • STIR THE COFFEE GROUNDS TO MAKE SURE MIXING IS PROPER
  • SET IN THE JUG IN THE REFRIGERATOR FOR 18-24 Hrs
  • AFTER DESIRED TIME IS COMPLETED, STIR THE GROUNDS ONE MORE TIME AND FILTER OUT
  • ENJOY SOME FREAKING AWESOME COLD BREW COFFEE!!

ATTENTION: IF YOU ARE USING A COLD BREW MAKER, WHEN YOU INPUT THE GROUNDS, MAKE SURE TO PUT THE COFFEE GROUNDS IN THE FILTER AND RUN WATER THROUGH THE FILTER OVER THE GROUNDS. AFTER DESIRED BREW TIME JUST REMOVE THE FILTER AND CLEAN.